Phytase Production by Thermophilic Fungi and Their Applications in the Animal Feed, Poultry Feed, Food Industry and as a Prebiotics

Authors

  • Farzana Nazir  M.Phil Microbiology student at Institute of Industrial Biotechnology, GC University Lahore, Pakistan
  • Sikander Ali  Associate Professor at Institute of Industrial Biotechnology, GC University Lahore, Pakistan
  • Javeriamushtaq  M.Phil Microbiology student at Institute of Industrial Biotechnology, GC University Lahore, Pakistan
  • Hira Sarfaraz  M.Phil Microbiology student at Institute of Industrial Biotechnology, GC University Lahore, Pakistan

Keywords:

Phytase, Thermophilic Fungi, Mesophilic Fungi, fermentation, Recombinant DNA Technology

Abstract

Abundant applications are possessed by the thermotolerant phytases, and therefore, better-quality and heightened assembly of these enzymes will increase its industrialized functions. In addition to dropping the price of subconscious food supplement production, part of it is in decreasing ecological contamination will be delightful along with growing environmental exhaustion. Thus, the usage of a innovative temperature forbearing microscopic bases s of unknown environment can help for the foundation of powerful phytate production. For industrial applications, thermophilic potential containing moulds are a promising reservoir of thermostable enzymes. Thermophilic fungi derived enzymes frequently stand higher temperatures than other enzymes isolated from mesophilic microbes, and few of them exhibit stability still at 70-80oC.In addition, when the phytate production were need to be spent in animal food manufacturing industry, their would be requirement of breakdown of a phytase enzyme in temperature tolerant conditions. Combining strategies to DNA recombination innovation and building of a protein compelling regular phytate enzyme assets will be the partner of battles of acquiring phytate enzyme catalysts with enhance thermo tolerance.

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International Journal of Scientific Research in Science and Technology

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Published

2017-06-30

Issue

Volume 3, Issue 4, May-June-2017

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Research Articles

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How to Cite

[1]
Farzana Nazir, Sikander Ali, Javeriamushtaq, Hira Sarfaraz, " Phytase Production by Thermophilic Fungi and Their Applications in the Animal Feed, Poultry Feed, Food Industry and as a Prebiotics, International Journal of Scientific Research in Science and Technology(IJSRST), Online ISSN : 2395-602X, Print ISSN : 2395-6011, Volume 3, Issue 4, pp.415-424, May-June-2017.