Effect of Heavy Metals on Antioxidant Enzyme of Fresh Water Major Carp Catla Catlafrom Mula Dam Ahmednagar

Authors

  • Sayed Zarin Sana  Zoology Dept, New Arts,Commerce and Science College, Ahmednagar Maharashtra, India
  • Shamim Ahmed Malik  Zoology Dept, New Arts,Commerce and Science College, Ahmednagar Maharashtra, India
  • S. A. Jadhav  Zoology Dept, New Arts,Commerce and Science College, Ahmednagar Maharashtra, India
  • Shakera A. Inamdar  Zoology Dept, New Arts,Commerce and Science College, Ahmednagar Maharashtra, India

Keywords:

Oxidative stress, Pollutants, heavy metal, antioxidant enzymes, Catla catla, Mula dam.

Abstract

Accidental industrial spills may lead to a high concentration of toxic metals in the aquatic environment which may leadto acute and chronic toxicity. Of all aquatic species, fish are particularly sensitive towaterborne contamination and are recognized as bioindicators for water quality monitoring. Thepresent study was planned to enumerate the accumulation of heavy metals like Fe, Cu, Ni and Zn in various tissues of fish like muscles,gills,liver, and kidneys). Level of these metals in different organs of fish were determined by Atomic Absorption Spectrophotometer (AAS).Total proteins and levels of antioxidant enzymes, Thiobarbituric acid reactive substance (TBARS), Superoxide dismutase (SOD) andCatalase(CAT) in the tissuesof the Indian major carps were measured.

References

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Published

2017-12-15

Issue

Section

Research Articles

How to Cite

[1]
Sayed Zarin Sana, Shamim Ahmed Malik, S. A. Jadhav, Shakera A. Inamdar, " Effect of Heavy Metals on Antioxidant Enzyme of Fresh Water Major Carp Catla Catlafrom Mula Dam Ahmednagar, International Journal of Scientific Research in Science and Technology(IJSRST), Online ISSN : 2395-602X, Print ISSN : 2395-6011, Volume 3, Issue 9, pp.167-169, November-December-2017.