Effect of Copper Sulphate on Succinate Dehydrogenase and Lactate Dehydrogenase in the Selected Tissues of Fresh Water Fish, Catla Catla

Authors

  • Dr. S. Sankar Samipillai  Assistant Professor, PG and Research Department of Zoology, Govt. Arts College, Chidambaram, Tamil Nadu, India
  • U. Uma  PG and Research Department of Zoology, Govt. Arts College, Chidambaram, Tamil Nadu, India

DOI:

https://doi.org//10.32628/IJSRST18401157

Keywords:

Copper sulphate, SDH,LDH, Catla catla

Abstract

The present study is aimed to investigate the enzymological paprameters such as succinate dehydrogenase (SDH) and lactate dehydrogenase (LDH) in the brain, gill,liver and kidney tissues of fresh water fish, Catla catla exposed sublethal concentration of copper sulphate. The present study shows the level of succinate dehydrogenase was decreased and lactate dehydrogenase was increased in brain, gill,liver and kidney tissues of fresh water fish, Catla catla due to exposure of copper sulphate.The present study concludes that the copper sulphate affect the enzymological activities in fresh water fish, Catla catla.

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Published

2018-12-30

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Research Articles

How to Cite

[1]
Dr. S. Sankar Samipillai, U. Uma, " Effect of Copper Sulphate on Succinate Dehydrogenase and Lactate Dehydrogenase in the Selected Tissues of Fresh Water Fish, Catla Catla, International Journal of Scientific Research in Science and Technology(IJSRST), Online ISSN : 2395-602X, Print ISSN : 2395-6011, Volume 4, Issue 11, pp.278-285, November-December-2018. Available at doi : https://doi.org/10.32628/IJSRST18401157