Comparative and Analytical Description of The Geographical Importance Of "Cow" In India: A Research Study (With Special Reference to Agriculture and Cow Milk)
Keywords:
Gomay, Gorachan, Panchagavya, Panchamrut, Twilight, Go-Dugdha, Govansha, Go-Ghrita, Navneet (butter), Go-Mata, Vrishabdhwaja, Baidic literature, Culture, Duhita, Ayurveda, Vaitarani, Gau-achena.Abstract
In India, the cow is not merely given the name of the animal but the name of the deified mother and mother is- Sometimes sarvamid vyapta jagara Sthavarajagamam. Taan Dhenun Shirsa Vande Bhootmabhavasya Mataram. That is, the cow with which this immovable movement is spread all over the world, I bow down to the cow of the past and future mother. Our forefathers have written the title of Mangalmayi Gau reverently in the early morning for pious people in many texts. Knowing Gau-Mata as the true Goddess, she is worshiped and protected in all ways. It is said here in the Vedas that in every part of the cow, all the gods are inhabited. In the presented paper, a comparative and analytical description of the geographical significance of "cow" in India, along with a comparative and analytical description of the usefulness of agriculture and cow milk, is also presented.
References
- Published by Abhayadan Patrika, Jeeva Daya Mandali, Bombay.
- Published by Go-Santap Kalpana-Jeevaraksha Mandali, Hyderabad.
- Gorochan is considered a celestial substance, obtained from the forehead of a dead cow, just as oysters are found in a small number of deer. In the same way, in the thousands, a kind of substance keeps collecting between the two eyebrows on the forehead of a single cow, this substance collects throughout life and takes the form of a stone, when the cow is dead this leather extractor Take it out. Gorochan has special significance from the point of view of spirituality, it is used in the practice of wishing, hypnosis, curative and worship.
- Panchagavya, the five substances obtained from cow - is a substance made from mixture of cow urine, cow milk, milk and ghee. It is taken as purification, atonement and curative of the body.
- Gau-pukar Gau-, by Sevak Press, Bombay.
- Agnihotri Gangaprasad, rearing and benefiting from cows.
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- Pandey Ram Lagna, description of Suryavansha of Shree Siva Mahapuran Vaivasakta Manu, Fifth Uma Samhita, Savitri Thakur Prakashan Varanasi.
- Panchamrit-go-milk, go dadhi, honey, nuts, tulsidal are made by mixing these fives which are used in worship. The cow-milk is not heated to make it.
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