Studies on Bioenergetic Transformation of Molasses Pollutant to Ethanol by Saccharomyces Cerevisiae Ncim-2086 Exposed to Dihydrocoumarin

Authors

  • Dr. Ravi Ranjan  TGT (SCIENCE), S.R.P.S. GOVT. +2 School Gardanibagh, Road No-16, Patna, Bihar, India

Keywords:

Molasses, coumarin, alcoholic fermentation, dihydrocoumarin and Saccharomyces cerevisiae NCIM- 2086

Abstract

Coumarins owe their class name to

References

International Journal of Scientific Research in Science and Technology

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Published

2018-05-30

Issue

Volume 5, Issue 3, May-June-2018

Section

Research Articles

License

Copyright (c) IJSRST

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

[1]
Dr. Ravi Ranjan "Studies on Bioenergetic Transformation of Molasses Pollutant to Ethanol by Saccharomyces Cerevisiae Ncim-2086 Exposed to Dihydrocoumarin " International Journal of Scientific Research in Science and Technology(IJSRST), Online ISSN : 2395-602X, Print ISSN : 2395-6011,Volume 5, Issue 3, pp.211-211, May-June-2018.