Hedonic Test of Sunscreen Cream Combination of Corn Cob Extract (Zea mays L) and Robusta Coffee Bean Extract (Coffea Canephora Pierre Ex A. Froehner)

Authors

  • Harpolia Cartika  Department of Pharmacy, Politeknik Kesehatan Kemenkes Jakarta II, Indonesia
  • Yetri Elisya  Department of Pharmacy, Politeknik Kesehatan Kemenkes Jakarta II, Indonesia
  • Fatwa Hasbi  Department of Pharmacy, Politeknik Kesehatan Kemenkes Jakarta II, Indonesia
  • Wardiyah  Department of Pharmacy, Politeknik Kesehatan Kemenkes Jakarta II, Indonesia

DOI:

https://doi.org//10.32628/IJSRST52310653

Keywords:

Cream Combination, Corn Cob Extract, Robusta Coffee Bean Extract, Hedonic Test

Abstract

Research was carried out to see moisturizing ability, preference level, and safety of sunscreen cream combination of corn cob extract and Robusta coffee bean extract in W/O (formulation cream A) and O/W (formulation cream B) type base. Moisturizing test involved 6 panelists divided into 3 groups. Panelists skin hydration level was assessed on days 0, 7, 14, and 28 using skin analyzer. Hedonic test involved 30 panelists that provide assessments to color, aroma, texture, and comfort of use of both creams by filling out questionnaire. Irritation test involved 10 panelists using open patch test for 3 days. Results of 28 days of usage showed increased panelist skin hydration. Where significancy was shown between usage time and hydration level (p = 0,003), whereas effect of different treatments on hydration level didn’t show significancy (p = 0,129). Each sensory aspect of formulation cream B scored higher than those of formulation cream A. Where significant differences were showed between average assessments of texture (p < 0,001), color (p = 0,002), and comfort of use (p = 0,003). Both creams didn’t show existence of erythema or edema on any panelists skin. This Research concludes both creams improve skin hydration from dehydration category to normal category from day 7 onward. Formulation cream B has better texture, color, and comfort of use that are preferred by panelists, which consecutively scored like, neutral, and between neutral and like. Meanwhile, aroma aspect of both formulations scored between neutral and like. Both creams also didn’t cause irritation to panelists skin.

References

  1. S. Lee et al., “Anti‑photoaging and Anti‑oxidative Activities of Natural Killer Cell Conditioned Medium Following UV‑B Irradiation of Human Dermal Fibroblasts and a Reconstructed Skin Model,” Int. J. Mol. Med., vol. 44, no. 5, Aug. 2019, doi: 10.3892/ijmm.2019.4320.
  2. C. Tricaesario and R. I. Widayati, “Efektivitas Krim Almond Oil 4% Terhadap Tingkat Kelembapan Kulit,” J. Kedokt. Dipenegoro, vol. 5, no. 4, pp. 599–610, 2016, doi: https://doi.org/10.14710/dmj.v5i4.14256.
  3. M. Randhawa, S. Wang, J. J. Leyden, G. O. Cula, A. Pagnoni, and M. D. Southall, “Daily Use of a Facial Broad Spectrum Sunscreen Over One-Year Significantly Improves Clinical Evaluation of Photoaging,” Dermatologic Surg., vol. 42, no. 12, pp. 1354–1361, Dec. 2016, doi: 10.1097/DSS.0000000000000879.
  4. BPOM, “Peraturan Pengawas Obat dan Makanan Republik Indoesia Nomor HK.03.1023.08.11.07331 Tahun 2011 Tentang Metode Analisis Kosmetika,” Jakarta BPOM, pp. 1–92, 2011.
  5. Badan Pengawasan Obat dan Makanan Republik Indonesia, “Peraturan Badan Pengawas Obat dan Makanan Nomor 30 Tahun 2020 tentang Persyaratan Teknis Penandaan Kosmetika,” Bpom Ri, pp. 1–16, 2020.
  6. Z. L. González, Percutaneous Absorption of UV Filters Contained in Sunscreen Cosmetic Products (Springer Theses). Springer International Publishing, 2014.
  7. L. L. Guan, H. W. Lim, and T. F. Mohammad, “Sunscreens and Photoaging: A Review of Current Literature,” Am. J. Clin. Dermatol., vol. 22, no. 6, pp. 819–828, Nov. 2021, doi: 10.1007/s40257-021-00632-5.
  8. I. Ismail, G. N. Handayany, D. Wahyuni, and Juliandri, “Formulasi Dan Penentuan Nilai SPF (Sun Protecting Factor) Sediaan Krim Tabir Surya Ekstrak Etanol Daun Kemangi (Ocimum sanctum L.),” J. Farm. UIN Alaudin, vol. 2, no. 1, 2014, doi: https://doi.org/10.24252/jurfar.v2i1.2149.
  9. H. Cartika, Y. Elisya, F. Hasbi, and K. Nida, “Uji Aktivitas Anti-Aging Krim Tabir Surya Kombinasi Ekstrak Tongkol jagung (Zea mays L.) dan Ekstrak Biji Kopi Robusta (Coffea canephora Pierre Ex. A. Froehner),” J. Ilm. Ibnu Sina Ilmu Farm. dan Kesehat., vol. 7, no. 1, pp. 184–193, 2022.
  10. M. K. Tokan, I. G. M. N. Budiana, Nikmah, and M. M. Imakulata, “Hedonic Test of Sunscreen Cream Formula Made of Cinnamaldehyde of Cinnamon from Timor Island,” Trends Appl. Sci. Res., vol. 15, no. 2, pp. 81–86, 2020.
  11. K. Hon et al., “Patient acceptability, efficacy, and skin biophysiology of a cream and cleanser containing lipid complex with shea butter extract versus a ceramide product for eczema,” Hong Kong Med. J., Aug. 2015, doi: 10.12809/hkmj144472.
  12. Y. Elisya, H. Cartika, and A. Hakim, “Sunscreen Cream Formulation from Corn Cob Extract (Zea mays L.) and Robusta Coffee Bean Extract (Coffea canephora Pierre ex A. Froehner),” Asian J. Appl. Sci., vol. 8, no. 6, pp. 343–349, 2020, doi: 10.24203/ajas.v8i6.6429.
  13. E. Asmiati, R. N. Atmadani, F. D. Damayanti, and R. A. Setiawan, “Edukasi Pentingnya Penggunaan Sunscreen pada Kalangan Remaja di SMA Islam Sabilillah Malang,” J. Pengabdi. UNDIKMA, vol. 2, no. 2, p. 189, 2021, doi: 10.33394/jpu.v2i2.4135.
  14. H. Hana Shovyana and A. Karim Zulkarnain, “Physical Stability And Activity Of Cream W/O Etanolik Fruit Extract Mahkota Dewa (Phaleria macrocarph (scheff.) Boerl,) AS A SUNSCREEN STABILITAS FISIK DAN AKTIVITAS KRIM W/O EKSTRAK ETANOLIK BUAH MAHKOTA DEWA (Phaleria macrocarph(scheff.) Boerl,) Sebagai,” Tradit. Med. J., vol. 18, no. 2, pp. 17–109, 2013.
  15. H. Noviardi, D. Ratnasari, and M. Fermadianto, “Formulasi Sediaan Krim Tabir Surya dari Ekstrak Etanol Buah Bisbul (Diospyros blancoi),” J. Ilmu Kefarmasian Indones., vol. 17, no. 2, pp. 262–271, 2019.
  16. B. Iskandar, Z. P. Dian, F. Renovita, and L. Leny, “Formulasi dan evaluasi gel Lidah buaya (Aloe vera Linn),” Heal. Sci. Pharm. J., vol. 5, no. 1, pp. 1–8, 2021, doi: 10.32504/hspj.v%vi%i.381.
  17. A. R. Yanti Eff, S. T. Rahayu, H. Saraswati, and A. Munim, “Formulation and Evaluation of Sunscreen Gels Containing Mangiferin Isolated from Phaleria macrocarpa Fruits,” Int. J. Pharm. Investig., vol. 9, no. 3, pp. 141–145, 2019, doi: 10.5530/ijpi.2019.3.26.
  18. J. Wang et al., “Evaluation of dermal irritation and skin sensitization due to vitacoxib,” Toxicol. Reports, vol. 4, pp. 287–290, 2017, doi: 10.1016/j.toxrep.2017.06.003.
  19. R. I. Tranggano and F. Latifah, Buku Pegangan Dasar Kosmetologi. Jakarta: Sagung Seto, 2014.

Downloads

Published

2023-12-30

Issue

Section

Research Articles

How to Cite

[1]
Harpolia Cartika, Yetri Elisya, Fatwa Hasbi, Wardiyah, " Hedonic Test of Sunscreen Cream Combination of Corn Cob Extract (Zea mays L) and Robusta Coffee Bean Extract (Coffea Canephora Pierre Ex A. Froehner), International Journal of Scientific Research in Science and Technology(IJSRST), Online ISSN : 2395-602X, Print ISSN : 2395-6011, Volume 10, Issue 6, pp.353-359, November-December-2023. Available at doi : https://doi.org/10.32628/IJSRST52310653