Nutritional Profiling and Shelf-life Analysis of Developed Bar. International Journal of Scientific Research in Science and Technology, [S. l.], v. 11, n. 5, p. 379–385, 2024. DOI: 10.32628/IJSRST2411444. Disponível em: https://ijsrst.com/index.php/home/article/view/IJSRST2411444.. Acesso em: 18 oct. 2024.