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Enumeration of Leafy Vegetables of Bhadravathi Taluk, Karnataka
Authors(2) :-Dr. Nagaraj Parisara, Dr. B. R. Kiran
Bhadravathi taluk is situated in Malnad region of Karnataka and unique in their nature by having rich diversity of leafy vegetable plants. Leafy vegetables are low in calories and fat, and rich in protein , dietary fiber ,iron, vitamins and manganese. This paper provides the information of 41 species and 33 genera of 22 families. Among families Amaranthaceae is dominant with 12 species followed by Apiaceae, Brassicaceae and Fabaceae with 3 species each. In this study, herbs are dominant. The peoples of these area mainly depend on leafy greens as food source. Use of leafy vegetables may act as alternative food resources other than cultivated vegetables.
Dr. Nagaraj Parisara, Dr. B. R. Kiran
Edible, Leafy Vegetables, Bhadravathi Taluk
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Published in : Volume 2 | Issue 1 | January-February 2016
Date of Publication : 2016-02-25
License: This work is licensed under a Creative Commons Attribution 4.0 International License.
Page(s) : 32-35
Manuscript Number : IJSRST162110
Publisher : Technoscience Academy
PRINT ISSN : 2395-6011
ONLINE ISSN : 2395-602X
Cite This Article :
Dr. Nagaraj Parisara, Dr. B. R. Kiran, "Enumeration of Leafy Vegetables of Bhadravathi Taluk, Karnataka", International Journal of Scientific Research in Science and Technology(IJSRST), Print ISSN : 2395-6011, Online ISSN : 2395-602X, Volume 2, Issue 1, pp.32-35, January-February-2016
URL : http://ijsrst.com/IJSRST162110